
The market comes alive and buzzes with people many of whom make a beeline for sweet shops. Many make their own customized sweets and share recipes for the same but most prefer to buy them and save time and energy.
When it comes to variety in Indian sweets, well the list is mind-boggling endless and just the sight of them make your sweet tooth itch and ache. Kesar Peda, Kaju Katli, Pista Barfi, or Sohan Papri - they make you go yuummmmmmm…. May it be sweet brown balls of Gulab Jamun, small round Rasgullas in sugar syrup or Gajar ka Halwa loaded with cashew nuts - the temptation to sin is just irresistible. Oh! The different types of laddoos attractively laid makes you forget all about your dieting. This Diwali tempt yourself and others around you with delectable, utterly delicious sweetness of the sweets. Happy Diwali!
Post a Comment